Peanut Butter Bars VI recipe

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Ingredients

¼ cup brown sugar
½ cup corn syrup
1 teaspoon vanilla extract
1 cup peanut butter
3 cups crushed cornflakes cereal

Nutrition Info

86.9 calories
carbohydrate: 14.5 g
cholesterol: : -
fat: 2.9 g
fiber: 1.2 g
protein: 2 g
saturatedFat: 0.4 g
servingSize: -
sodium: 132.9 mg
sugar: 4.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large saucepan stir together the brown sugar and corn syrup. Cook over medium heat until the mixture comes to a boil. Remove from heat and stir in the peanut butter and vanilla until smooth. Fold in the cornflakes until they are all evenly coated. Press evenly into a 9x13 inch pan, chill and cut into squares.

Recipe Yield

1 - 9x13 inch pan

Recipe Note

These peanut buttery cornflake bars are chewy and sweet. They are the best bars I have ever eaten.

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