Overnight Oats Blueberry Smoothie Bowl recipe
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Ingredients
- 1 cup rolled oats 1 ¼ cups unsweetened vanilla-flavored almond milk, divided 1 frozen banana, chopped 1 cup blueberries 1 teaspoon vanilla extract 1 teaspoon maple syrup, or to taste 2 tablespoons flaked coconut 1 tablespoon fresh blueberries 1 teaspoon chia seeds
Nutrition Info
- 354.2 caloriescarbohydrate: 68.7 gcholesterol: : -fat: 6.5 gfiber: 9.1 gprotein: 7.6 gsaturatedFat: 1.8 gservingSize: -sodium: 118.4 mgsugar: 29.6 gtransFat: : -unsaturatedFat: : -
Directions Overnight Oats Blueberry Smoothie Bowl
Directions
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Combine oats and 2/3 cup almond milk in a bowl, refrigerate until oats have absorbed the liquid, 8 hours to overnight.
Combine oats-almond milk mixture, remaining almond milk, banana, 1 cup blueberries, vanilla extract, and maple syrup in a blender, blend until smooth.
Pour smoothie into 2 bowls and top with coconut, 1 tablespoon blueberries, and chia seeds.