Orange Party Cake I recipe

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Ingredients

1 (18.25 ounce) package white cake mix
1 (6 ounce) package orange flavored Jell-O® mix
4 eggs
¾ cup vegetable oil
¾ cup water
4 teaspoons vanilla extract

Nutrition Info

381.9 calories
carbohydrate: 45.6 g
cholesterol: 62 mg
fat: 20 g
fiber: 0.4 g
protein: 5.3 g
saturatedFat: 3 g
servingSize: -
sodium: 357.1 mg
sugar: 35.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 10 inch Bundt pan.

  2. In a medium bowl, stir together the gelatin mix and cake mix. Add the eggs, oil, water and vanilla, mix on high speed of an electric mixer for 3 minutes. Pour the batter into the prepared pan.

  3. Bake for 35 to 40 minutes in the preheated oven, until cake springs back when lightly touched. Be careful not to overbake.

Recipe Yield

1 - 10 inch Bundt cake

Recipe Note

This recipe is from my Grandmother in Tennessee. She made it for my family every visit, for 25 years. I make it for my family now, it lasts maybe two days.

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