Old-Fashioned Sweet Potato Pie recipe

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Ingredients

2 cups mashed sweet potatoes
3 eggs, beaten
1 cup evaporated milk
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon ground cloves
½ teaspoon salt
1 (9 inch) unbaked deep dish pie crust

Nutrition Info

252.3 calories
carbohydrate: 29.7 g
cholesterol: 78.9 mg
fat: 11.9 g
fiber: 1.5 g
protein: 6.8 g
saturatedFat: 4.5 g
servingSize: -
sodium: 400.2 mg
sugar: 7.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a medium bowl, mix the sweet potatoes, eggs, evaporated milk, cinnamon, nutmeg, cloves and salt. Pour into the pie crust.

  3. Bake at 350 degrees F (175 degrees C) for 50 minutes, or until a knife inserted in center comes out clean. Top with whipped topping or serve warm with vanilla ice cream.

Recipe Yield

8 servings

Recipe Note

This is a down home fresh sweet potato pie. I hope you enjoy this recipe as much as my family.

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