Old-Fashioned Pancakes recipe

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Ingredients

1 ½ cups all-purpose flour
3 ½ teaspoons baking powder
1 teaspoon salt
1 tablespoon white sugar
3 tablespoons butter, melted
1 egg
1 ¼ cups milk
cooking spray

Nutrition Info

317.8 calories
carbohydrate: 43.7 g
cholesterol: 75.5 mg
fat: 11.9 g
fiber: 1.3 g
protein: 9 g
saturatedFat: 6.9 g
servingSize: -
sodium: 1119.1 mg
sugar: 6.9 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Sift together flour, baking powder, salt, and sugar in a large bowl.

  2. Whisk in melted butter, egg, and milk until combined. Let batter rest for 5 minutes.

  3. Preheat a large skillet over medium-high heat. Spray with cooking spray. Pour batter into the hot skillet, about 1/4 cup of batter for each pancake. Cook for 2 to 3 minutes, until bubbles appear on the sides and center of each pancake. Flip and cook until golden, about 1 to 2 minutes.

Recipe Yield

12 pancakes

Recipe Note

Anybody can add water to a boxed pancake mix, but you're better than that! These pancakes are not too thick, not too thin, but tender, light, buttery, and delicious.

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