Non-Alcoholic Children's Halloween Punch with Eyeballs and Worms recipe

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Ingredients

2 (11 ounce) cans lychees, drained
1 (6 ounce) jar maraschino cherries
toothpicks
1 (64 fluid ounce) bottle apple cider
1 (32 ounce) bottle orange juice
5 drops blue food coloring
1 (15 ounce) can mandarin oranges, drained
1 (32 ounce) bottle sparkling water
1 (3 ounce) package gummy worms

Nutrition Info

106.3 calories
carbohydrate: 26.4 g
cholesterol: : -
fat: 0.1 g
fiber: 0.4 g
protein: 0.8 g
saturatedFat: : -
servingSize: -
sodium: 13 mg
sugar: 16.2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Fill the hole of each lychee with a cherry and secure with a toothpick.

  2. Combine apple cider and orange juice in a large punch bowl, add a few drops of blue food coloring to give punch a green tinge. Drop stuffed lychees and mandarin oranges into punch and pour in sparkling water. Place some gummy worms on the rim of the bowl.

Recipe Yield

24 servings

Recipe Note

I made this Halloween punch for my kid's school Halloween party and added some lychee eyeballs, mandarin orange maggots, and gummy worms to it - a big hit!

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