Most Amazing Salad! Tomato, Mozzarella, Avocado, and Bliss recipe

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Ingredients

4 ripe tomatoes, cubed
3 (4 ounce) balls of fresh mozzarella cheese, cubed
2 avocados - peeled, pitted, and cubed
3 tablespoons balsamic vinegar
3 tablespoons red wine vinegar
½ teaspoon dried basil
1 teaspoon white sugar
salt and ground black pepper to taste

Nutrition Info

296.9 calories
carbohydrate: 13.3 g
cholesterol: 44.5 mg
fat: 22.2 g
fiber: 5.7 g
protein: 12.4 g
saturatedFat: 9.6 g
servingSize: -
sodium: 92.6 mg
sugar: 6.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Lightly toss tomato, mozzarella cheese, and avocado cubes in a salad bowl. Mix balsamic vinegar, red wine vinegar, dried basil, sugar, salt, and black pepper in a separate bowl. Pour dressing over salad and mix again to coat.

Recipe Yield

6 servings

Recipe Note

Light and summery and fresh and AMAZING! This is a California variation on the traditional Caprese salad that is so easy and to die for! Best when using fresh and ripe ingredients, for instance your own garden or a farmer's market. Ratio of the ingredients is hard to mess up, very flexible recipe with room for personal taste variations.

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