Moji-Tea recipe
All Recipes Drinks Recipes Tea Iced Tea RecipesIngredients
- 4 tea bags 10 sprigs fresh mint, or more to taste 3 cups boiling water 1 cup white sugar 4 lemons, juiced 4 limes, juiced 1 splash vanilla extract 3 cups cold water 2 cups ice cubes
Nutrition Info
- 82.7 caloriescarbohydrate: 21.5 gcholesterol: : -fat: : -fiber: 0.1 gprotein: 0.2 gsaturatedFat: : -servingSize: -sodium: 4.6 mgsugar: 20.3 gtransFat: : -unsaturatedFat: : -
Directions Moji-Tea
Directions
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Place tea bags and mint sprigs in a large heat-proof measuring cup. Pour boiling water over tea bag mixture and cover measuring cup with a small plate. Steep tea until desired strength is reached, 15 to 20 minutes. Pour steeped tea through a strainer into a large mason jar, squeezing excess liquid from tea bags. Discard mint and tea bags.
Stir sugar into tea until dissolved, add lemon juice, lime juice, and vanilla extract. Stir cold water into tea mixture. Place lid on the jar and refrigerate until completely chilled, 2 hours to overnight.
Fill a punch bowl or drink dispenser with ice and add tea.