Layered Taco Dip recipe

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Ingredients

2 (8 ounce) packages cream cheese, softened
1 (16 ounce) package small curd cottage cheese
1 (1 ounce) package taco seasoning mix
1 teaspoon lemon juice
2 bunches green onions, chopped
1 (2 ounce) can diced black olives, drained
1 tomato, chopped
2 cups shredded lettuce
2 cups shredded Cheddar cheese

Nutrition Info

273.3 calories
carbohydrate: 7.6 g
cholesterol: 66.4 mg
fat: 21.5 g
fiber: 1.4 g
protein: 13.1 g
saturatedFat: 13.3 g
servingSize: -
sodium: 599.3 mg
sugar: 2 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl combine cream cheese, cottage cheese, taco seasoning and lemon juice.

  2. In a glass bowl or on a serving platter, layer cheese mixture, green onions, black olives, tomatoes, lettuce and cheese.

Recipe Yield

12 servings

Recipe Note

Taco dip layered with green onions, black olives, tomatoes, lettuce and cheese. Serve with tortilla chips.

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