Ice Cream Brandy Punch recipe

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Ingredients

2 ½ cups milk
½ cup brandy
1 egg
1 pint vanilla ice cream

Nutrition Info

197.4 calories
carbohydrate: 15.1 g
cholesterol: 27.5 mg
fat: 6.8 g
fiber: 0.3 g
protein: 4.9 g
saturatedFat: 4.3 g
servingSize: -
sodium: 77.1 mg
sugar: 14.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine milk, brandy and egg in a bowl and beat until smooth. Add ice cream (cut into small pieces) and beat until frothy. Serve and enjoy!

Recipe Yield

6 servings

Recipe Note

A traditional drink that everyone will chug! Made with brandy, milk, egg and ice cream!

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