Homemade Sausage recipe
All Recipes Meat and Poultry Recipes Turkey Ground Turkey RecipesIngredients
- 1 teaspoon salt 1 teaspoon crumbled dried sage ½ teaspoon ground black pepper ¼ teaspoon ground nutmeg ⅛ teaspoon red pepper flakes 1 pinch ground ginger 1 pound ground turkey
Nutrition Info
- 169.8 caloriescarbohydrate: 0.6 gcholesterol: 83.6 mgfat: 8.7 gfiber: 0.2 gprotein: 22.5 gsaturatedFat: 2.3 gservingSize: -sodium: 645.6 mgsugar: 0.1 gtransFat: : -unsaturatedFat: : -
Directions Homemade Sausage
Directions
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Stir salt, sage, black pepper, nutmeg, red pepper flakes, and ginger in a small bowl. Place turkey into a separate bowl and thoroughly mix in the spices. Form sausage into patties.
Fry the sausage patties in a skillet over medium heat until browned and the meat is no longer pink inside, 3 to 5 minutes per side.