Guam Fried Rice recipe

All Recipes Main Dish Recipes Rice Fried Rice Recipes

Ingredients

1 pound bacon or SPAM™, chopped
4 cloves garlic, minced
6 green onions, chopped
2 carrots, sliced
½ pound snow peas
4 cups cooked white rice
¼ cup soy sauce

Nutrition Info

522.7 calories
carbohydrate: 37.9 g
cholesterol: 51.5 mg
fat: 34.6 g
fiber: 2.6 g
protein: 14 g
saturatedFat: 11.5 g
servingSize: -
sodium: 1253.4 mg
sugar: 3.3 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Cook bacon in a skillet over medium-high heat until crisp. Stir in the garlic, green onions, and carrots, cook for 2 minutes. Add snow peas, cook for 2 more minutes.

  2. Stir in the cooked rice, a cup at a time, coating well with the grease. Cook and stir until the rice is hot, then sprinkle with soy sauce.

Recipe Yield

6 servings

Recipe Note

This economical main dish fried rice recipe uses bacon or SPAM®.

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