Grilled Apple and Peach Cobbler recipe
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Ingredients
- 3 apples - peeled, cored, and halved 3 peaches, halved and pitted ½ cup butter, melted, divided ¼ cup light brown sugar 1 tablespoon ground cinnamon 4 crunchy apple crisp granola bars 4 crunchy cinnamon granola bars
Nutrition Info
- 335.6 caloriescarbohydrate: 38.1 gcholesterol: 40.7 mgfat: 20.2 gfiber: 3.7 gprotein: 3.2 gsaturatedFat: 10.2 gservingSize: -sodium: 207.9 mgsugar: 19.7 gtransFat: : -unsaturatedFat: : -
Directions Grilled Apple and Peach Cobbler
Directions
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Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Grill apples and peaches until browned, about 3 minutes per side. Cut into bite-size pieces. Spread in a 9-inch oven-safe baking dish.
Mix 6 tablespoons butter, brown sugar, and cinnamon into the peaches.
Place apple crisp and cinnamon granola bars in a resealable plastic bag, crush with a heavy object. Sprinkle over mixture in the dish. Drizzle remaining 2 tablespoons butter over granola.
Transfer baking dish to the grill, cover and cook until flavors combine, 10 to 12 minutes. Allow to cool slightly before serving, 5 to 10 minutes.