Green Onion Cakes recipe

All Recipes Appetizers and Snacks Wraps and Rolls

Ingredients

3 cups bread flour
1 ¼ cups boiling water
2 tablespoons vegetable oil
salt and pepper to taste
1 bunch green onions, finely chopped
2 teaspoons vegetable oil, or as needed

Nutrition Info

49.1 calories
carbohydrate: 2.1 g
cholesterol: : -
fat: 4.6 g
fiber: 0.7 g
protein: 0.5 g
saturatedFat: 0.7 g
servingSize: -
sodium: 25 mg
sugar: 0.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Use a fork to mix flour and boiling water in a large bowl. Knead dough into a ball. Cover bowl with plastic wrap, let dough rest for 30 to 60 minutes.

  2. Evenly divide dough into 16 pieces. Roll each piece into a 1/4 inch thick circle. Brush each circle with oil, season with salt and pepper, and sprinkle with about 1 teaspoon of green onions. Roll up, cigar style, coil each pancake and pinch open ends together to form a disc. Roll each circle flat to about 1/4 inch thickness.

  3. Heat 2 teaspoons oil in a large skillet. Fry cakes until golden brown, about 2 minutes on each side. Add more oil between batches, if necessary.

Recipe Yield

16 cakes

Recipe Note

An excellent and simple recipe, these will make some delicious green onion cakes that are addictive and are just as good, if not better, than the store bought ones.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Green Onion Cakes Recipe, simple recipe Green Onion Cakes, recipe Green Onion Cakes, recipe Green Onion Cakes, Green Onion Cakes recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe green, , prima recipes , baking , tasty recipe best recipes