Green Blueberry Pie recipe

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Ingredients

1 cup boiling water
1 (3 ounce) package lime-flavored Jell-O® mix
1 pint vanilla ice cream, softened
1 pint fresh blueberries
1 (9 inch) prepared graham cracker pie crust, frozen

Nutrition Info

157.5 calories
carbohydrate: 24.2 g
cholesterol: 8.3 mg
fat: 6.4 g
fiber: 1 g
protein: 2.1 g
saturatedFat: 2.2 g
servingSize: -
sodium: 140.6 mg
sugar: 18.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Pour boiling water over lime-flavored gelatin mix in a bowl, stir to dissolve gelatin. Mix softened vanilla ice cream into the hot gelatin mixture and quickly stir to melt ice cream into the mixture. Add blueberries to the bowl, stir to coat. Pour into frozen pie crust. Refrigerate at least 3 hours before serving.

Recipe Yield

1 pie

Recipe Note

Fabulous easy summer dessert. Fresh blueberries finish off this vanilla and lime gelatin pie.

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