Ginger Dressing recipe

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Ingredients

½ cup minced onion
½ cup peanut oil
⅓ cup rice vinegar
2 tablespoons water
2 tablespoons minced fresh ginger
2 tablespoons ketchup
4 teaspoons soy sauce
2 ½ teaspoons white sugar
2 teaspoons lemon juice
½ teaspoon minced garlic
½ teaspoon salt
¼ teaspoon black pepper

Nutrition Info

180.4 calories
carbohydrate: 5.1 g
cholesterol: : -
fat: 18 g
fiber: 0.3 g
protein: 0.5 g
saturatedFat: 3.1 g
servingSize: -
sodium: 449.7 mg
sugar: 3.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Combine onion, peanut oil, rice vinegar, water, ginger, ketchup, soy sauce, sugar, lemon juice, garlic, salt, and pepper in a blender. Blend until well combined.

Recipe Yield

6 servings

Recipe Note

Japanese hibachi-style salad dressing.

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