Garlic Roasted Broccoli recipe

All Recipes Side Dish

Ingredients

1 large head broccoli, cut into florets
2 cloves garlic, sliced
1 tablespoon extra-virgin olive oil
1 pinch onion powder, or to taste
salt and ground black pepper to taste

Nutrition Info

62 calories
carbohydrate: 6.3 g
cholesterol: : -
fat: 3.7 g
fiber: 2.2 g
protein: 2.5 g
saturatedFat: 0.5 g
servingSize: -
sodium: 28.1 mg
sugar: 1.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).

  2. Toss broccoli and garlic together in a large bowl. Drizzle olive oil over the broccoli, toss to coat. Spread broccoli and garlic onto a baking sheet, season with onion powder, salt, and black pepper.

  3. Roast in preheated oven for 10 minutes, turn, and continue roasting until beginning to char, about 10 minutes more.

Recipe Yield

4 servings

Recipe Note

Flavorful and tasty alternative to broccoli and cheese.

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