Fried Green Tomatoes III recipe
All Recipes Side Dish Vegetables Tomatoes Fried Green Tomato RecipesIngredients
- ½ cup vegetable oil 4 large green tomatoes 2 cups all-purpose flour 2 eggs, beaten salt and pepper to taste
Nutrition Info
- 273 caloriescarbohydrate: 28.6 gcholesterol: 46.5 mgfat: 15.4 gfiber: 1.8 gprotein: 5.9 gsaturatedFat: 2.6 gservingSize: -sodium: 30 mgsugar: 3.8 gtransFat: : -unsaturatedFat: : -
Directions Fried Green Tomatoes III
Directions
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Heat vegetable oil in a large frying pan over a medium-high heat. Slice tomatoes 1/4 inch thick.
Place flour in a small bowl. Dip tomatoes into the beaten egg, then dredge the tomatoes in the flour. Fry the tomatoes in the oil. Fry for approximately 2 minutes, flip the tomato and fry on the other side another 2 minutes. Sprinkle with salt and pepper to taste.