Fried Green Tomatoes II recipe

All Recipes Side Dish Vegetables Tomatoes Fried Green Tomato Recipes

Ingredients

⅓ cup bread crumbs
½ teaspoon white sugar
¼ teaspoon salt
⅛ teaspoon ground black pepper
¼ cup vegetable oil
1 pound green tomatoes, sliced 1/2 inch thick

Nutrition Info

185.4 calories
carbohydrate: 12.8 g
cholesterol: : -
fat: 14.5 g
fiber: 1.7 g
protein: 2.6 g
saturatedFat: 1.9 g
servingSize: -
sodium: 226 mg
sugar: 5.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir together bread crumbs, sugar, salt and pepper.

  2. Coat tomatoes in the crumb mixture.

  3. Heat oil in a large frying pan over medium-high heat. Fry tomatoes for 2 minutes on each side. Drain on paper towels.

Recipe Yield

4 servings

Recipe Note

Tomatoes dipped in a breadcrumb batter and fried to your heart's content.

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