Fresh Tomato Basil Sauce recipe

All Recipes Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Tomato

Ingredients

8 pounds tomatoes, seeded and diced
¼ cup chopped fresh basil
1 large onion, minced
3 cloves garlic, minced
½ cup olive oil
salt and pepper to taste

Nutrition Info

330.2 calories
carbohydrate: 37.8 g
cholesterol: : -
fat: 20.6 g
fiber: 8.8 g
protein: 6.9 g
saturatedFat: 2.8 g
servingSize: -
sodium: 69.5 mg
sugar: 24 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In large saucepan, cook tomatoes and basil over medium-low heat until tomatoes are soft.

  2. Meanwhile, in medium skillet, saute onion and garlic in olive oil until onions are translucent.

  3. Add onion mixture to tomato mixture and add salt and pepper. Let simmer on low heat for 2 hours or until thick.

Recipe Yield

6 servings

Recipe Note

A delicious sauce made with fresh tomatoes and fresh basil. A late summer delight!

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Fresh Tomato Basil Sauce Recipe, simple recipe Fresh Tomato Basil Sauce, recipe Fresh Tomato Basil Sauce, recipe Fresh Tomato Basil Sauce, Fresh Tomato Basil Sauce recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe fresh, , prima recipes , baking , tasty recipe best recipes