Elotes recipe
All Recipes Trusted Brands: Recipes and Tips NASCAR®Ingredients
- 4 ears corn on the cob, shucked 1 tablespoon peanut oil, or as needed Salt to taste 3 tablespoons fresh mayonnaise 4 teaspoons guajillo chile powder 1 lime 1 cup crumbled cotija cheese
Nutrition Info
- 318 caloriescarbohydrate: 22.2 gcholesterol: 38.6 mgfat: 23 gfiber: 3.8 gprotein: 10.5 gsaturatedFat: 8.3 gservingSize: -sodium: 511.4 mgsugar: 3.5 gtransFat: : -unsaturatedFat: : -
Directions Elotes
Directions
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Rub corn with oil and season with salt.
Cook corn over an open fire grill or wood oven for 8 to 10 minutes.
Remove from grill and rub with the mayonnaise, season with guajillo powder (molido). Place corn back on grill or oven for 2 minutes.
Remove from heat, squeeze lime juice over corn then top with cojita cheese. Serve immediately.