Eggs on the Grill recipe

All Recipes Everyday Cooking Recipes Vegetarian

Ingredients

12 eggs

Nutrition Info

143 calories
carbohydrate: 0.8 g
cholesterol: 372 mg
fat: 9.9 g
fiber: : -
protein: 12.6 g
saturatedFat: 3.1 g
servingSize: -
sodium: 140 mg
sugar: 0.8 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat an outdoor grill for medium high heat.

  2. Coat all holes of a muffin pan with cooking spray and crack an egg into each hole.

  3. Place on grill and grill over medium high heat for 2 minutes, or to desired doneness.

Recipe Yield

6 servings

Recipe Note

Have you ever tried eggs on the grill by using a muffin pan? Just spray the pan and crack the eggs and put them on the grill. Try adding some chopped peppers and onions or anything to your liking.

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