Easy Meatloaf recipe
All Recipes Main Dish Recipes Meatloaf Recipes Beef Meatloaf RecipesIngredients
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1 ½ pounds ground beef
1 egg
1 onion, chopped
1 cup milk
1 cup dried bread crumbs
salt and pepper to taste
2 tablespoons brown sugar
2 tablespoons prepared mustard
⅓ cup ketchup
Nutrition Info
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372.1 calories
carbohydrate: 18.5 g
cholesterol: 98 mg
fat: 24.7 g
fiber: 1 g
protein: 18.2 g
saturatedFat: 9.9 g
servingSize: -
sodium: 334.6 mg
sugar: 8.5 g
transFat: : -
unsaturatedFat: : -
Directions Easy Meatloaf
Directions
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Preheat oven to 350 degrees F (175 degrees C).
In a large bowl, combine the beef, egg, onion, milk and bread OR cracker crumbs. Season with salt and pepper to taste and place in a lightly greased 9x5-inch loaf pan, or form into a loaf and place in a lightly greased 9x13-inch baking dish.
In a separate small bowl, combine the brown sugar, mustard and ketchup. Mix well and pour over the meatloaf.
Bake at 350 degrees F (175 degrees C) for 1 hour.