Easy Lemon Garlic Chicken recipe
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Ingredients
- 1 tablespoon olive oil 2 cloves garlic, minced 2 (6 ounce) chicken breasts ½ cup chicken broth 2 tablespoons lemon juice
Nutrition Info
- 256 caloriescarbohydrate: 2.3 gcholesterol: 96.9 mgfat: 10.8 gfiber: 0.1 gprotein: 35.6 gsaturatedFat: 2.1 gservingSize: -sodium: 85.2 mgsugar: 0.4 gtransFat: : -unsaturatedFat: : -
Directions Easy Lemon Garlic Chicken
Directions
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Heat olive oil in a skillet over medium heat, cook and stir garlic until fragrant, about 1 minute. Add chicken and cook until browned, about 4 minutes per side.
Pour broth over chicken and cover skillet, lower heat to low and simmer until chicken is no longer pink in the center, about 30 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Transfer chicken to a plate, reserving broth mixture in the skillet.
Pour lemon juice into broth mixture and simmer until liquid is reduced by 1/3, 2 to 3 minutes. Return chicken to the skillet and cook until heated through, 2 to 3 minutes per side.