Easiest Applesauce Cake recipe

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Ingredients

1 (18.25 ounce) package yellow cake mix
1 (3.4 ounce) package instant vanilla pudding mix
½ teaspoon ground nutmeg
½ teaspoon ground cinnamon
1 cup applesauce
¼ cup vegetable oil
4 eggs
½ cup water

Nutrition Info

1155.7 calories
carbohydrate: 174.3 g
cholesterol: 251.4 mg
fat: 45.2 g
fiber: 3.2 g
protein: 16.2 g
saturatedFat: 8.1 g
servingSize: -
sodium: 1684.6 mg
sugar: 32.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven at 350 degrees F (180 degrees C). Grease and flour three 8x4 inch loaf pans.

  2. In a large bowl, stir together cake mix, instant pudding mix, nutmeg, and cinnamon. Add the applesauce, oil, eggs and water. Blend for 3 to 4 minutes using an electric mixer. Divide the batter evenly between the prepared pans.

  3. Bake for 50 to 55 minutes in the preheated oven, or until a toothpick inserted in the center comes out clean.

Recipe Yield

3 - 8x4 inch loaf pans

Recipe Note

This moist spice cake starts with a simple mix, but makes a wonderful breakfast or snack cake. This is the easiest Applesauce Cake I have ever made!

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