Deluxe Apple Pie Bake recipe
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Ingredients
- 1 ¼ cups all-purpose flour ¼ teaspoon salt ⅓ cup shortening 6 tablespoons cold water 2 tablespoons all-purpose flour ¾ cup white sugar ½ teaspoon ground cinnamon ⅛ teaspoon ground nutmeg 5 apples - peeled, cored and chopped ¾ cup raisins ½ cup chopped walnuts 1 cup sifted confectioners' sugar ¼ teaspoon vanilla extract 2 tablespoons milk
Nutrition Info
- 412.4 caloriescarbohydrate: 71.7 gcholesterol: 0.3 mgfat: 13.8 gfiber: 3.5 gprotein: 3.9 gsaturatedFat: 2.7 gservingSize: -sodium: 77.3 mgsugar: 43.5 gtransFat: : -unsaturatedFat: : -
Directions Deluxe Apple Pie Bake
Directions
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To Make Crust: In a large bowl, stir together 1 1/4 cup flour and salt. Cut in shortening until coarse crumbs form. Sprinkle 1 tablespoon of water at a time to dough until it is moist enough to form into a ball. On a lightly floured surface, use hands to slightly flatten dough. Roll dough into a circle about 12 inches in diameter.
Preheat oven to 375 degrees F (190 degrees C). Line a 9 inch deep dish pie pan with a piece of aluminum foil, it should cover bottom and sides of pan. Lightly flour the foil. Press the dough into the pan.
To Make Filling: In a large bowl, stir together 2 tablespoons flour, sugar, cinnamon and nutmeg. Gently toss apples, raisins and walnuts with cinnamon mixture until coated. Fill the crust with the apple mixture.
Bake in preheated oven for 1 hour. Remove from oven and let cool.
To Make Icing: In a small bowl, mix together confectioners' sugar, vanilla and milk. Drizzle over top of cooled pie.