Creamy Horseradish Sauce recipe

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Ingredients

1 ¼ cups sour cream
⅓ cup prepared horseradish
1 teaspoon Kosher salt
1 teaspoon ground black pepper

Nutrition Info

41.2 calories
carbohydrate: 1.4 g
cholesterol: 7.9 mg
fat: 3.8 g
fiber: 0.2 g
protein: 0.6 g
saturatedFat: 2.4 g
servingSize: -
sodium: 170.5 mg
sugar: 0.4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk sour cream, prepared horseradish, salt, and pepper together in a bowl. Refrigerate until chilled, about 15 minutes.

Recipe Yield

2 cups

Recipe Note

This is a delicious, simple, fast sauce. Best for beef roasts. Fabulous on tenderloin roast!

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