Creamsicle® Pancakes recipe
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Ingredients
- ½ cup milk ⅓ cup orange juice 1 teaspoon grated orange zest 1 cup all-purpose flour 2 tablespoons white sugar 1 teaspoon baking powder ½ teaspoon baking soda ¼ teaspoon salt 1 egg 2 tablespoons butter, melted 1 teaspoon vanilla extract
Nutrition Info
- 235.5 caloriescarbohydrate: 34.4 gcholesterol: 64.2 mgfat: 8 gfiber: 0.9 gprotein: 6 gsaturatedFat: 4.5 gservingSize: -sodium: 496.4 mgsugar: 9.7 gtransFat: : -unsaturatedFat: : -
Directions Creamsicle® Pancakes
Directions
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Stir milk, orange juice, and orange zest together in a bowl. Mix flour, sugar, baking powder, baking soda, and salt together in a separate large bowl. Whisk egg, butter, and vanilla extract into the orange juice mixture. Whisk orange juice mixture into flour mixture until smooth batter forms.
Heat a lightly oiled skillet over medium-high heat. Drop batter in 1/4-cup spoonfuls onto the griddle and cook until bubbles form and the edges are dry, 3 to 4 minutes. Flip and cook until browned on the other side, 2 to 3 minutes. Repeat with remaining batter.