Coconut Fat Bombs recipe

All Recipes Dessert Recipes Chocolate Dessert Recipes

Ingredients

½ cup coconut oil
2 cups unsweetened coconut
2 tablespoons honey
⅓ teaspoon vanilla extract
1 tablespoon dark chocolate chips

Nutrition Info

195.8 calories
carbohydrate: 7.2 g
cholesterol: : -
fat: 19.3 g
fiber: 2.5 g
protein: 1.1 g
saturatedFat: 16.9 g
servingSize: -
sodium: 6.1 mg
sugar: 4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place coconut oil in a large microwave-safe bowl, warm in the microwave, about 1 minute. Stir in coconut, honey, and vanilla extract. Form into balls and place on a freezer-safe plate. Freeze until solid, about 10 minutes.

  2. While fat bombs are chilling, melt chocolate chips in a microwave-safe bowl in the microwave, about 1 minute. Drizzle melted chocolate over fat bombs. Return to the freezer until chocolate is set, about 10 minutes more.

Recipe Yield

12 servings

Recipe Note

These coconut fat bombs taste just like little coconut candy bar bites.

Do you like the recipe? Share this tasty recipe!

Alternatives to this recipe

See more alternatives
All Recipes - More

All Recipes - Recipe Tags: Coconut Fat Bombs Recipe, simple recipe Coconut Fat Bombs, recipe Coconut Fat Bombs, recipe Coconut Fat Bombs, Coconut Fat Bombs recipe, recipes , recipes online , online recipes , recipe , cooking , cookbook , new recipes , best recipes , dessert recipes top recipes , cooking recipes , best lunch recipes , recipe book , meat recipes , healthy recipes , cooking , toprecipes , best recipe coconut, , prima recipes , baking , tasty recipe best recipes