Clark Bars recipe

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Ingredients

1 (16 ounce) package graham crackers, crumbled
1 cup melted butter
2 ½ cups peanut butter
2 ½ cups confectioners' sugar
2 cups semisweet chocolate chips
1 (14 ounce) can sweetened condensed milk

Nutrition Info

450.2 calories
carbohydrate: 49.8 g
cholesterol: 19.3 mg
fat: 26.2 g
fiber: 3 g
protein: 10 g
saturatedFat: 9.7 g
servingSize: -
sodium: 310.7 mg
sugar: 37 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Grease a 9x13 inch pan.

  2. Mix graham cracker crumbs, butter, peanut butter and powdered sugar together in a large mixing bowl. Press the mixture into the prepared pan.

  3. In a small pot melt chocolate chips and condensed milk together over a low heat. Stir until well mixed. Spread the chocolate mixture over the peanut butter mixture. Chill the cookie-bars for 4 hours. Cut and serve.

Recipe Yield

2 dozen

Recipe Note

These bars are EASY to make. They require no baking and are full of scrumptious chocolate and peanut butter.

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