Chilled Lemonade Dessert recipe
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- 1 ½ cups boiling water 1 (3 ounce) package lemon flavored Jell-O® mix 1 (8 ounce) package Neufchatel cheese, softened ⅓ cup frozen lemonade concentrate, thawed 1 teaspoon grated lemon zest 2 cups frozen whipped topping, thawed
Nutrition Info
- 183.8 caloriescarbohydrate: 20.3 gcholesterol: 21.3 mgfat: 9.4 gfiber: 0.1 gprotein: 3.7 gsaturatedFat: 7 gservingSize: -sodium: 139.2 mgsugar: 7.9 gtransFat: : -unsaturatedFat: : -
Directions Chilled Lemonade Dessert
Directions
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In a small bowl, combine boiling water with lemon gelatin, stirring until dissolved.
In a separate bowl, beat cheese, lemonade concentrate and lemon zest until well combined. Stir in gelatin. Chill until thickened, but not set.
Oil a 6-cup mold. Fold whipped topping into thickened gelatin mixture and pour into prepared mold. Chill until firm, then unmold on a serving platter.