Chicken and Snow Pea Salad recipe

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Ingredients

6 ounces chopped snow peas
1 pound boneless chicken breast halves, cooked and diced
¼ cup diced red onion
½ (4 ounce) can sliced water chestnuts
½ cup mayonnaise
½ cup vanilla yogurt
1 teaspoon grated fresh ginger
1 teaspoon grated lime zest
¼ teaspoon salt
1 pinch white pepper

Nutrition Info

304.7 calories
carbohydrate: 6.6 g
cholesterol: 64.7 mg
fat: 20.5 g
fiber: 1 g
protein: 22.8 g
saturatedFat: 3.9 g
servingSize: -
sodium: 263.1 mg
sugar: 4.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Whisk together the mayonnaise, yogurt, ginger, lime rind, salt and pepper.

  2. In a mixing bowl, combine the snow peas, chicken, onion and water chestnuts.

  3. Pour dressing over salad and mix gently. Cover and refrigerate until chilled.

Recipe Yield

6 servings

Recipe Note

The best chicken salad you may ever eat. Serve with crackers or on bread for a sandwich.

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