Cheese Bread recipe

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Ingredients

1 (1 pound) loaf French bread, sliced horizontally
4 tablespoons butter
½ cup mayonnaise
1 cup grated Parmesan cheese
4 ounces grated mozzarella cheese
4 ounces shredded Cheddar cheese
¼ teaspoon garlic salt

Nutrition Info

611.4 calories
carbohydrate: 44.2 g
cholesterol: 73.9 mg
fat: 37.6 g
fiber: 1.8 g
protein: 24.7 g
saturatedFat: 16.2 g
servingSize: -
sodium: 1208.7 mg
sugar: 2.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat the broiler.

  2. Place the bread open faced on a cookie sheet. Spread the butter on the bread, then the mayonnaise. Sprinkle with Parmesan cheese, mozzarella cheese, Cheddar cheese and garlic salt.

  3. Broil 6 to 8 minutes, until the cheese is melted and lightly browned.

Recipe Yield

6 servings

Recipe Note

A favorite of all. Almost a meal in itself, and oh so flavorful! The blend of Parmesan, mozzarella and Cheddar melts to perfection, creating a filling, delicious treat.

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