Name: Cheddar Beer Triangles recipe
Ingredients: 2 cups baking mix;½ cup shredded Cheddar cheese;½ cup beer

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Ingredients

Nutrition Info

108.6 calories carbohydrate: 17.9 g cholesterol: 5.9 mg fat: 2.2 g fiber: : - protein: 3.5 g saturatedFat: 1.2 g servingSize: - sodium: 497.3 mg sugar: 1 g transFat: : - unsaturatedFat: : -

Preheat an oven to 450 degrees F (230 degrees C). Grease a baking sheet.
Stir the baking mix, Cheddar cheese, and beer in a bowl until the mixture clings together. Knead briefly on a lightly-floured surface until the dough just holds together. Pat the dough into a 6-inch circle and cut into 10 wedges, place the wedges onto the prepared baking sheet.
Bake in the preheated oven until browned on the bottom and golden brown on top, 8 to 10 minutes.

10 wedges

These are yummy, flaky, and quick.