Cauliflower Triple Cheese Gratin recipe

All Recipes Side Dish Vegetables Cauliflower

Ingredients

2 cups heavy whipping cream
2 cups shredded mozzarella cheese
2 cups freshly grated Parmesan cheese
1 cup freshly grated Asiago cheese
salt and ground black pepper to taste
1 head cauliflower, broken into florets

Nutrition Info

572.6 calories
carbohydrate: 9.4 g
cholesterol: 172.3 mg
fat: 48.2 g
fiber: 2.4 g
protein: 27.4 g
saturatedFat: 29.9 g
servingSize: -
sodium: 944.2 mg
sugar: 3.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Preheat oven to 400 degrees F (200 degrees C).

  2. Combine cream, mozzarella cheese, Parmesan cheese, Asiago cheese, salt, and pepper together in a bowl. Scoop 1 cup of cheese mixture in bottom of a baking dish. Layer cauliflower into baking dish, cover with remaining cheese mixture.

  3. Bake in preheated oven until cauliflower is easily pierced with a fork, 20 to 30 minutes.

Recipe Yield

1 2-quart baking dish

Recipe Note

The three cheeses will give this recipe a wonderful taste your cheese lovers, and those who are not, will love it too.

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