Caprese Skewers recipe

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Ingredients

1 (8 ounce) container small fresh mozzarella balls
1 (4 ounce) package fresh basil leaves
1 (10.5 ounce) container cherry tomatoes, halved
24 small skewers, or as needed
salt and ground black pepper to taste

Nutrition Info

30.5 calories
carbohydrate: 1 g
cholesterol: 7.3 mg
fat: 2.1 g
fiber: 0.2 g
protein: 1.9 g
saturatedFat: 1.3 g
servingSize: -
sodium: 21.1 mg
sugar: : -
transFat: : -
unsaturatedFat: : -

Directions

  1. Wrap each mozzarella ball with a basil leaf.

  2. Thread a tomato half, a basil-wrapped mozzarella ball, and another tomato half onto a skewer. Repeat until all tomatoes are on skewers. Sprinkle with salt and pepper.

Recipe Yield

24 skewers

Recipe Note

An elegant and easy take on a classic caprese skewer dish. Great for an appetizer at a dinner party. Serve with a small bowl of balsamic vinegar and good quality olive oil for dipping.

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