Candy Cane Martini recipe
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- 3 fluid ounces rum 2 fluid ounces peppermint schnapps ½ fluid ounce grenadine syrup 1 small candy cane
Nutrition Info
- 474.9 caloriescarbohydrate: 44 gcholesterol: 0 mgfat: 0.2 gfiber: 0 gprotein: 0 gsaturatedFat: 0 gservingSize: -sodium: 11.7 mgsugar: 36.1 gtransFat: : -unsaturatedFat: : -
Directions Candy Cane Martini
Directions
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Pour the rum, schnapps, and grenadine into a cocktail shaker over ice. Cover, and shake until the outside of the shaker has frosted. Strain into a chilled martini glass, and garnish with the candy cane to serve.