Cabbage Stir-Fry with Smoked Turkey Sausage recipe

All Recipes Main Dish Recipes Stir-Fry

Ingredients

2 (16 ounce) packages smoked turkey sausage, thinly sliced
1 large yellow onion, chopped
½ tablespoon chopped garlic
1 large head cabbage, sliced into strips
salt and freshly ground black pepper to taste

Nutrition Info

465.3 calories
carbohydrate: 21.9 g
cholesterol: 171.4 mg
fat: 23.1 g
fiber: 8.5 g
protein: 46.7 g
saturatedFat: 6.7 g
servingSize: -
sodium: 1978 mg
sugar: 11.6 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat a large skillet over medium-high heat. Add sausage, saute until lightly browned, about 3 minutes. Add onion and garlic, saute until the onion has softened and turned translucent, about 5 minutes. Add cabbages season with salt and pepper. Cook and stir until cabbage is translucent and limp, 6 to 10 minutes.

Recipe Yield

4 servings

Recipe Note

Just a small amount of ingredients, but you will be shocked at the amount of flavor in this dish!

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