Buttermilk Coleslaw recipe

All Recipes Salad Coleslaw Recipes With Mayo

Ingredients

2 cups mayonnaise
1 cup buttermilk
3 tablespoons white sugar
1 teaspoon celery seed
½ teaspoon ground black pepper
2 (16 ounce) packages shredded coleslaw mix

Nutrition Info

342.7 calories
carbohydrate: 14.7 g
cholesterol: 20.7 mg
fat: 31.3 g
fiber: 1.2 g
protein: 2 g
saturatedFat: 4.8 g
servingSize: -
sodium: 247.2 mg
sugar: 4.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a large bowl, stir together the mayonnaise, buttermilk, sugar, celery seed and black pepper. Fold in the coleslaw mix, and refrigerate until serving. This tastes best if it is refrigerated for a few hours before serving.

Recipe Yield

12 servings

Recipe Note

Creamy buttermilk coleslaw that is easy and quick.

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