Broccoli Spaghetti Soup recipe
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Ingredients
- 1 head broccoli, chopped 1 pinch salt 1 (8 ounce) package spaghettini ¼ cup olive oil freshly ground black pepper to taste
Nutrition Info
- 306.3 caloriescarbohydrate: 36.3 gcholesterol: : -fat: 14.8 gfiber: 3 gprotein: 9.2 gsaturatedFat: 1.9 gservingSize: -sodium: 216.7 mgsugar: 2.3 gtransFat: : -unsaturatedFat: : -
Directions Broccoli Spaghetti Soup
Directions
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Bring a large pot of water to a boil. Stir in broccoli and salt and cook until just tender. Break up spaghettini and stir into the pot. Cook 8 to 10 minutes more, until pasta is al dente. Serve in bowls topped with a tablespoon of olive and some freshly ground pepper.