Brie's Spicy Sweet Tangy Barbecue Sauce recipe

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Ingredients

2 cups ketchup
1 cup water
5 tablespoons light brown sugar
½ cup white wine vinegar
3 tablespoons white sugar
3 tablespoons honey
1 tablespoon orange juice
1 tablespoon soy sauce
1 tablespoon Dijon mustard
1 tablespoon garlic powder
½ tablespoon black pepper
1 ½ teaspoons cornstarch
1 teaspoon cayenne pepper

Nutrition Info

191.5 calories
carbohydrate: 49.2 g
cholesterol: : -
fat: 0.3 g
fiber: 0.7 g
protein: 2 g
saturatedFat: 0.1 g
servingSize: -
sodium: 1111.7 mg
sugar: 44.7 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Stir ketchup, water, brown sugar, white wine vinegar, sugar, honey, orange juice, soy sauce, Dijon mustard, garlic powder, black pepper, cornstarch, and cayenne pepper together in a saucepan, bring to a boil, whisking frequently. Reduce heat to low and simmer sauce until thickened, about 40 minutes.

Recipe Yield

6 servings

Recipe Note

This sauce goes great with ribs, chicken, or pulled pork. For more heat, add more cayenne pepper. For more thickness, add more cornstarch. For more tang, add more vinegar.

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