Breakfast Treat recipe

All Recipes Breakfast and Brunch Recipes Eggs

Ingredients

6 slices bread
1 (8 ounce) package processed cheese slices
1 ½ cups diced cooked ham
¼ cup butter, melted
4 eggs, beaten
¼ teaspoon salt
½ teaspoon ground dry mustard
2 cups milk

Nutrition Info

215.1 calories
carbohydrate: 9.9 g
cholesterol: 99.8 mg
fat: 14.6 g
fiber: 0.3 g
protein: 11 g
saturatedFat: 7.4 g
servingSize: -
sodium: 653.6 mg
sugar: 4 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Lightly grease a 9x13 inch baking pan. Line pan with slices of bread.

  2. Place slices of cheese over bread. Sprinkle diced ham over cheese. Pour melted butter over ham, cheese and bread. Beat together eggs, salt, mustard and milk, pour over bread slices.

  3. Cover pan and refrigerate overnight. Bake in preheat oven at 350 degrees F (175 degrees C) for one hour or until set. Serve warm.

Recipe Yield

1 - 9x13 inch pan

Recipe Note

This recipe is put together the night before and then baked in the morning.

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