Blueberry-Thyme Compote recipe
All Recipes Side DishIngredients
- 1 ½ cups fresh blueberries 3 tablespoons white sugar 1 lime, juiced 3 sprigs fresh thyme, leaves stripped and chopped
Nutrition Info
- 93.8 caloriescarbohydrate: 24.2 gcholesterol: : -fat: 0.6 gfiber: 4.7 gprotein: 1.7 gsaturatedFat: 0.1 gservingSize: -sodium: 2.8 mgsugar: 15.1 gtransFat: : -unsaturatedFat: : -
Directions Blueberry-Thyme Compote
Directions
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Combine blueberries, sugar, lime juice, and thyme leaves in a small saucepan over low heat. Bring to a simmer and cook until sauce starts to thicken, 15 to 20 minutes.