Name: Blue Cheese Biscuit Bites recipe
Ingredients: 1 (10 ounce) can refrigerated biscuit dough, separated and cut into thirds;1 cup melted butter;1 cup crumbled blue cheese

All Recipes Appetizers and Snacks Cheese

Ingredients

1 (10 ounce) can refrigerated biscuit dough, separated and cut into thirds 1 cup melted butter 1 cup crumbled blue cheese

Nutrition Info

83.5 calories carbohydrate: 3.5 g cholesterol: 16.4 mg fat: 7.3 g fiber: 0.1 g protein: 1.4 g saturatedFat: 4.2 g servingSize: - sodium: 166.3 mg sugar: 0.6 g transFat: : - unsaturatedFat: : -

Directions

Preheat oven to 400 degrees F (200 degrees C).
Arrange biscuit pieces on a baking sheet. Drizzle butter over biscuit pieces and evenly top with blue cheese.
Bake until biscuits are cooked through and cheese is melted, 10 to 13 minutes.

Recipe Yield

3 dozen bites

Recipe Note

Biscuits are torn into thirds, drizzled with melted butter, and topped with crumbled blue cheese. Yummy, even for anyone like me who hates blue cheese dressing!