Better Help for Hamburger recipe

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Ingredients

1 pound ground beef
3 medium potatoes, peeled and sliced
1 red bell pepper, seeded and diced
½ large red onion, chopped
2 tablespoons olive oil
1 cup shredded Cheddar cheese
1 fresh jalapeno pepper, chopped

Nutrition Info

540.7 calories
carbohydrate: 32.1 g
cholesterol: 105.2 mg
fat: 31.8 g
fiber: 4.5 g
protein: 31.4 g
saturatedFat: 13.5 g
servingSize: -
sodium: 291.3 mg
sugar: 3.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Place ground beef in a skillet over medium-high heat. Cook and crumble until evenly browned. Drain grease, and set aside.

  2. Meanwhile place potatoes in a saucepan with enough water to cover. bring to a boil, and cook for about 10 minutes, until just tender. Drain potatoes, and remove from the pan.

  3. Heat oil over medium heat using the pan that the potatoes were cooked in. Add the bell pepper and onion. Cook and stir for about 5 minutes, until tender. Mix in the ground beef and potatoes, cooking until heated through, about 5 minutes. Stir in cheese, and remove from heat. Serve immediately.

Recipe Yield

4 servings

Recipe Note

Don't buy packaged mixes for hamburger, and subject your family to their preservatives and mediocre taste! Make your ground beef go further with this easy, quick, fun recipe that is SOOOO much better!

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