Best Grilled Margarita Chicken... Ever! recipe
All Recipes Meat and Poultry Recipes Chicken Chicken Breast RecipesIngredients
- ⅔ cup chopped fresh cilantro 2 tablespoons coarse black pepper 2 teaspoons garlic powder 2 teaspoons onion salt ½ cup margarita mix ¼ cup lime juice ¼ cup orange juice 3 tablespoons tequila 3 tablespoons triple sec 2 tablespoons honey 1 cup light olive oil 6 skinless, boneless chicken breast halves
Nutrition Info
- 390.1 caloriescarbohydrate: 17.7 gcholesterol: 67.1 mgfat: 21 gfiber: 0.9 gprotein: 25.2 gsaturatedFat: 3.3 gservingSize: -sodium: 681 mgsugar: 14.3 gtransFat: : -unsaturatedFat: : -
Directions Best Grilled Margarita Chicken... Ever!
Directions
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Place cilantro, pepper, garlic powder, and onion salt in the bowl of a blender. Pour in margarita mix, lime juice, orange juice, tequila, triple sec, and honey. Puree on high speed until smooth, then reduce speed to medium-low, and slowly add the olive oil, blend until creamy. Place chicken breasts in a resealable plastic bag or glass bowl, pour marinade overtop and toss to coat. Refrigerate for 5 hours.
Preheat an outdoor grill for medium-high heat and lightly oil grate.
Remove chicken from the marinade, shake off excess, and discard remaining marinade. Grill the chicken until tender and juices run clear, approximately 7 minutes per side.