Beef-Wrapped Enoki Mushroom recipe
All Recipes Main Dish Recipes Stuffed Main Dish RecipesIngredients
- 10 ounces enoki mushrooms, roots removed 20 slices thinly sliced deli roast beef ½ tablespoon butter 1 pinch salt and ground black pepper to taste
Nutrition Info
- 81.9 caloriescarbohydrate: 2.9 gcholesterol: 28.8 mgfat: 2.4 gfiber: 0.8 gprotein: 12.2 gsaturatedFat: 1.1 gservingSize: -sodium: 595 mgsugar: 0.3 gtransFat: : -unsaturatedFat: : -
Directions Beef-Wrapped Enoki Mushroom
Directions
-
Spread roast beef slices out onto a work surface. Divide enoki mushrooms between the roast beef slices and arrange into the middle of each. Wrap the roast beef around the mushrooms.
Melt butter in a skillet over medium-low heat. Arrange beef-wrapped mushrooms into the skillet, season with salt and pepper, and cook until heated through and browned, about 10 minutes per side.