Baked Cranberry Jalapeno Dip recipe

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Ingredients

10 slices LAND O LAKES® Deli American, cut into 1/4-inch pieces
1 (8 ounce) package cream cheese, softened
2 tablespoons jarred jalapeno pepper, chopped
2 cups frozen cranberries
2 tablespoons sugar
1 thin slice Baguette slices, toasted

Nutrition Info

46.3 calories
carbohydrate: 1.9 g
cholesterol: 10.8 mg
fat: 3.7 g
fiber: 0.3 g
protein: 1.4 g
saturatedFat: 2.4 g
servingSize: -
sodium: 97.5 mg
sugar: 1.1 g
transFat: : -
unsaturatedFat: : -

Directions

  1. Heat oven to 350 degrees F.

  2. Combine cheeses and jalapenos in bowl, mix well.

  3. Place cranberries and sugar in another bowl, toss to coat. Gently stir cranberries into cheese mixture.

  4. Spread mixture into 1-quart casserole dish. Bake 30-35 minutes or until bubbly around edges.

  5. Serve with baguette slices, if desired.

Recipe Yield

40 servings

Recipe Note

Tart and spicy, this baked cheese dip will liven up any gathering.

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