Name: Baked Cherry Tomatoes with Garlic recipe
Ingredients: 1 pint cherry tomatoes;4 cloves garlic, slivered;2 tablespoons extra virgin olive oil;1 pinch kosher salt

All Recipes Appetizers and Snacks

Ingredients

1 pint cherry tomatoes 4 cloves garlic, slivered 2 tablespoons extra virgin olive oil 1 pinch kosher salt

Nutrition Info

40.4 calories carbohydrate: 2.2 g cholesterol: : - fat: 3.5 g fiber: 0.4 g protein: 0.4 g saturatedFat: 0.5 g servingSize: - sodium: 53.6 mg sugar: : - transFat: : - unsaturatedFat: : -

Directions

Preheat oven to 350 degrees F (175 degrees C).
Cut a slit in one side of the cherry tomatoes, and insert a sliver of garlic into each. Arrange tomatoes in a single layer on a baking sheet. Drizzle with olive oil and sprinkle with salt.
Bake tomatoes about 20 minutes in the preheated oven, until slightly shriveled. Serve warm.

Recipe Yield

8 servings

Recipe Note

Succulent cherry tomatoes are baked with a sliver of garlic inside. Optionally drizzle with olive oil and/or sprinkle with salt. You may wish to serve these with toothpicks. Perfect for the party on the patio!