Apple Fritters I recipe

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Ingredients

2 cups all-purpose flour
¼ cup white sugar
1 tablespoon baking powder
½ teaspoon ground nutmeg
1 teaspoon salt
2 eggs
1 cup milk
2 quarts oil for deep frying
4 large apples, peeled and cored
½ cup confectioners' sugar for dusting

Nutrition Info

180.6 calories
carbohydrate: 21.7 g
cholesterol: 19.6 mg
fat: 9.8 g
fiber: 1.4 g
protein: 2.4 g
saturatedFat: 1.5 g
servingSize: -
sodium: 179.3 mg
sugar: 10.5 g
transFat: : -
unsaturatedFat: : -

Directions

  1. In a medium bowl, mix together flour, sugar, baking powder, nutmeg and salt. In a separate bowl, beat together eggs and milk. Stir milk mixture into flour mixture until smooth.

  2. Heat oil to 375 degrees F (190 degrees C) in a deep fryer or heavy bottomed deep pot or skillet.

  3. Slice apples into 1/2 inch rings. Dip apple slices in batter and fry, a few at a time, turning once, until golden. Drain on paper towels and dust with confectioners' sugar.

Recipe Yield

20 fritters

Recipe Note

I got this recipe from my aunt. My children just love them. Try it with peaches, too!

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